Soft Banana Brownie recipe

Hello Home-bakers!

So today I'm up with another easy to make delicious recipe which is Banana-Chocolate Brownies topped with Yummy chocolate sauce and caramelized banana slices. So here goes the recipe:

So before going to jump to the recipe, let us find out the ingredients.

INGREDIENTS

• 2 cups whole wheat flour or all purpose flour (Maida in India)
• 1/2 cup caster sugar/you can even use brown sugar
• 1/2 cup unsweetend coco powder
• 1 tsp baking powder
• 1/2 tsp baking soda
• pinch of salt
• 1 cup mashed overripe bananas (2-3, depending on size)
• 1/2 cup milk 
• 1/4 cup oil (canola oil)
• 1 teaspoon vanilla extract
• 1 cup semi-sweet chocolate

RECIPE

• Preheat  the oven at 350F
• Now in a big mixing bowl add Flour, coco powder, sugar, salt. Whisk the dry ingredients properly
• Now in another bowl add the mashed banana, milk,oil,vanilla extract. Make a well blended mixture
• Now add the wet mixture to the dry ingredients with constant stirring so that no lumps are made.
• Now melt some chocolate and add into the mixture. You can even use chocolate chips.
• Now before putting the mixture in baking pan grease the pan nicely with butter or with butter paper. Add the mixture to the pan
• Bake for 20-25 mins or untill the toothpick inserted in the center comes out clean.
• Do not over bake since this may make the texture of brownies hard and not fudgy.

Decoration

• For decoration cut the brownie into pieces and sprinkle some icing sugarP
• Place slices of banana on top of each piece
• now add hot chocolate sauce over the banana
• Optional step: You can even caramelize the banana slices